Brillat-Savarin, Jean Anthelme - The Physiology of Taste | image1
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Brillat-Savarin, Jean Anthelme - The Physiology of Taste

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First printing of the Folio Society edition, with an Introduction by Max Hastings. A bright, clean, crisp copy ( no fading, no inscriptions ) in a clean and unfaded slipcase. A handsome copy. Please note that this a heavy book and postage will be a little more than standard.

Publisher: Folio Society, 2008

Condition: Fine. Wrapper: No Jacket ( as Issued )

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